Saturday, February 11th, 2012 • 6pm-11pm
Michael Highsmith & Constellation Wines cordially invite you to a
Valentine’s Winemaker Dinner at the Angus Barn Pavilion!
Live dance music from “Mid-Life Crisis.”

Social: 6:00pm
Franciscan Sauvignon Blanc, California
Angus Barn cheeses, crackers and butler passed appetizers.

Dinner: 7:00pm
Clos du Bois Chardonnay, Russian River Reserve, California
Lobster Bisque

Mango Lime Sorbet

Primal Roots Red Blend, California
Roasted Sliced Aged Tenderloin with a Shitake red wine jus, roasted giant marinated shrimp and chevre potatoes with sautéed sugar snaps.

Ruffino Prosecco, Italy
Chef Walter’s Homemade Red Velvet Lava Cake

RSVP to Tiffany or Paige by phone at 919.787.3505 or by E-mail

Limited Seating Available – Tickets Are Non-refundable
$95 per person (plus tax and gratuity, cash bar available)