Chef Walter Royal and his team of Angus Barn chefs lead a hands-on class where you will learn how to prepare a multiple course meal in your own home. You will enjoy sampling all the courses being made along with wine pairings for each course. Cost is $110 per person plus tax. Begins 2:00pm
Walter Royal's Teaching Kitchen Dates 2016
Learn the Finer Points of Cooking with Walter & His Staff.
All teaching kitchens will start at 2:00 and last for about 3 hours. All classes are $110 per person with payment due upon reservations. All sales are final.
Sunday, January 17th • SOLD OUT
Sunday, February 21st • SOLD OUT
Sunday, March 13th • SOLD OUT
Sunday, April 10th • SOLD OUT
Sunday, July 24th • SOLD OUT
Sunday, August 21st • SOLD OUT
Sunday, September 18th • SOLD OUT
Sunday, November 13th • SOLD OUT