Fine Dining at Raleigh NC's Premier Steakhouse - Wine Cellar - Wedding Venue : Walter Royal's Teaching Kitchen

"Iron Chef America" Walter Royal's Teaching Kitchen

walter royal grilling
Chef Walter Royal and his team of Angus Barn chefs lead a hands-on class where you will learn how to prepare a multiple course meal in your own home. You will enjoy sampling all the courses being made along with wine pairings for each course. Cost is $100 per person plus tax. Begins 2:00pm

Walter Royal's Teaching Kitchen Dates 2013
Sunday, July 21st
Sunday, Aug 25th
Sunday, Sept 22nd
Sunday, Nov 17th



	"Iron Chef America" Walter Royal's Teaching Kitchen Chef Walter Royal and his team of Angus Barn chefs lead a hands-on class where you will learn how to prepare a multiple course meal in your own home. You will enjoy sampling all the courses being made along with wine pairings for each course. Cost is $100 per person plus tax. Begins 2:00pm Walter Royal's Teaching Kitchen Dates 2013 Sunday, July 21st Sunday, Aug 25th Sunday, Sept 22nd Sunday, Nov 17th
The Wild Turkey Lounge is open 3pm - 11pm Mon. - Sat. and 3pm - 10pm on Sun. The Dining Rooms are open from 5:30pm - 10:30pm Mon. - Fri., 5pm - 10:30 pm on Sat. and 5pm - 10pm on Sun. TEL: 919.781.2444 • FAX: 919.783.5568 • RESERVATIONS ARE RECOMMENDED JOIN E-LIST \| CONTACT US \| SITE MAP \| DOWNLOAD OUR NEWSLETTER